Acid Treated Starch

  • Type | Modified Starch
  • Brand | WEHENGFOOD™
  • E No. | E1401
  • CAS No. | 65996-63-6
  • Qty in 20′ FCL | 20 MT
  • HS Code | 3505100000
  • Packaging | 25kg/bag
  • Shelf Life | 2 Years

Send Inquiry via WhatsApp

Thank you for sharing our products through the buttons

Facebook
X
LinkedIn
Pinterest
Reddit
WhatsApp
Telegram

Product Introduction

Acid Treated Starch (E1401) is a modified starch produced by controlled acid treatment of native starch. The acid treatment modifies the starch molecular structure, resulting in lower hot-paste viscosity, good flowability at high solids concentrations, excellent film-forming properties, and strong gel formation after cooling. According to the supplied technical material, acid-treated starch can be produced with different alkali fluidity ranges to meet different processing requirements.

WEHENGFOOD is a professional Acid Treated Starch manufacturer, supplier and exporter in China, supplying food-grade acid modified starch for food manufacturers, ingredient distributors and industrial customers worldwide. We can provide different specifications according to customers’ formulation and processing requirements.


bulk-acid-treated-starch

Certificate of Analysis

Test Item

Specification

Result

Appearance

White to off-white powder

Conforms

Odor

Characteristic, no abnormal odor

Conforms

Moisture

≤ 14.0%

12.6%

pH (10% suspension)

4.5 – 7.0

5.8

Ash

≤ 0.5%

0.18%

SO₂

≤ 30 mg/kg

< 10 mg/kg

Lead (Pb)

≤ 2.0 mg/kg

< 0.10 mg/kg

Arsenic (As)

≤ 1.0 mg/kg

< 0.10 mg/kg

Total Plate Count

≤ 10,000 CFU/g

< 1,000 CFU/g

Yeast & Mold

≤ 100 CFU/g

< 10 CFU/g

E. coli

Negative / g

Negative

Salmonella

Negative / 25 g

Negative

Functions of Acid Treated Starch

Acid treated starch provides several functional advantages compared with native starch. It has low viscosity during high-temperature processing, allowing manufacturers to prepare starch pastes at relatively high concentrations while maintaining good flowability. After cooling, it can develop a stronger gel structure, making it particularly suitable for confectionery applications.

Its main functions include low hot-paste viscosity, good flowability, strong gel formation, good film-forming properties, high paste transparency, good adhesion, filling and texturizing effects. It can help improve the firmness, elasticity and compact structure of finished products and reduce deformation during processing.

Acid Treated Starch Applications

Confectionery: Acid treated corn starch is particularly suitable for gummies, starch gummies, milk candies and other confectionery products. Its combination of low hot viscosity and stronger gel formation after cooling helps produce gummies with good texture, elasticity and eating quality. The training material specifically notes that acid-treated starch can help produce gummies that are less sticky to the teeth and wrapping materials while maintaining product stability.

Jelly & Gel Products: Acid treated starch can be used in jelly, pudding and gel-based food formulations where controlled viscosity during processing and gel formation after cooling are required. The supplied brochure specifically recommends E1401 acid-treated starch for pudding, jelly and turtle jelly-type products.

Bakery & Food Processing: It can also be used in bakery products, coatings and other processed foods as a functional modified starch. Your technical material lists food applications including confectionery and bakery products.

Industrial Applications: In addition to food applications, acid modified starch can be used in paper, textile and gypsum board industries. In textile sizing, its low viscosity and good flowability allow relatively high-concentration sizing pastes to be prepared, while providing uniform film formation.

Factory

factory-stock-wehengfoodwehengfood factory

Packagefood-additive-shipment-wehengfood

Exhibitions

wehengfood exhibitions

FAQ

Q1: What is Acid Treated Starch (E1401)?

Acid Treated Starch (E1401) is a modified starch produced by controlled acid hydrolysis of native starch. It features low hot-paste viscosity, good flowability at high concentrations, high transparency, and strong gel formation after cooling, making it especially suitable for confectionery and other food applications.

Q2: What is Acid Treated Starch used for?

Acid Treated Starch is mainly used in gummies, starch candies, milk candies, jelly, pudding, bakery products and other processed foods. It is particularly suitable for confectionery products that require low viscosity during cooking and a firm gel structure after cooling.

Q3: What is the minimum order quantity for Acid Treated Starch?

Our MOQ for Acid Treated Starch is 1,000 kg (1 MT). We supply bulk E1401 Acid Treated Starch for food manufacturers, distributors and importers worldwide.

Q4: What is the delivery time for Acid Treated Starch?

The typical delivery time is 5–15 days after order confirmation, depending on order quantity, specification and production schedule.

Q5: What are your payment terms?

Our standard payment terms are 50% T/T in advance, with the remaining 50% paid against the copy of Bill of Lading (B/L). Other payment arrangements can be discussed for long-term cooperation.

Q6: Are you an Acid Treated Starch manufacturer and supplier in China?

Yes. WEHENGFOOD is a professional Acid Treated Starch manufacturer, supplier and exporter in China, supplying bulk E1401 Acid Treated Starch to global food manufacturers, distributors and importers. Different specifications can be supplied according to customers’ formulation and processing requirements.

Chat with us